This elegant Hagi-yaki (萩焼) hachi (serving bowl) by Hōzansan Kiln (天鵬山), crafted by ceramic artist Hirose Tanga (廣瀨淡雅), is a beautiful example of the quiet sophistication that has made Hagi ware one of Japan's most treasured ceramic traditions.
Handcrafted in Hagi, Yamaguchi Prefecture, the bowl features a softly rounded square form with gently curved corners, offering a modern interpretation of a classic serving vessel. Its flowing ivory-grey glaze gradually transitions into delicate blush-pink tones at the centre, creating a serene landscape of colour that is unique to the firing process. The subtle crackle (kannyū) and natural variations in the glaze reflect the beauty of wabi-sabi, celebrating simplicity, imperfection, and the passage of time.
Created by Hirose Tanga (廣瀨淡雅) of Hōzansan Kiln (天鵬山), this piece embodies the enduring craftsmanship of Hagi ceramics. Like many fine Hagi wares, the slightly porous clay allows the glaze to mature through use, gradually developing a richer character over time. This treasured transformation, known as "Hagi no Nanabake" ("the seven transformations of Hagi"), makes every piece uniquely personal to its owner.
Designed as a hachi (鉢), this versatile bowl is ideal for serving seasonal dishes, sashimi, simmered vegetables, salads, fruit, or traditional Japanese sweets. Its elegant shape also makes it a striking decorative vessel, equally at home in a contemporary interior or a traditional tea setting.
The bowl is accompanied by its original signed wooden tomobako (桐箱), adding authenticity and making it a wonderful piece for collectors of Japanese studio ceramics.
Size: 20 x 20 x 5.5cm
